The outcome of a long work

For more than three years, we have been striving to develop our export sales. This is certainly a complex and long-term task, but it is rewarding in the long run. Selling our wine abroad is a way to expand our market, to find new sales channels where our products are well valued. It is also an evolution for the winery; every day we learn from our experiences and make our exploitation grow. Exporting abroad is a way to position oursleves on the international wine scene, to get closer to the consumers, to immerse ourselves in the cultures and to keep an eye on the competition in order to remain relevant and qualitative, whether it is in Couddes, our village, or in New York!

How was Vinexpo America ?

Vinexpo America is a trade show where buyers, importers, distributors and producers meet. Unlike Wine Paris, which is has international scope, Vinexpo America focuses on professionals from the United States, Mexico and Canada. It’s a smaller, more human-sized show, which we like. After Wine Paris, Vinexpo allowed us to talk again with the professionals we had met, this time in a more confidential and calm way.